Aubergine and Chickpea Tagine
by michelle2 Large Aubergine cut chunkily 2 tins of Chick Peas 600g Tomatoes diced 4 red/yellow Peppers diced 4 medium onions diced 3 Cloves of Garlic finely chopped 2 tsp Cumin 1 1/2 tsp Cinnamon Handful fresh Basil Handful fresh Coriander Salt and pepper Chilli to taste 1 dessert spoon of Honey Juice of 1 lemon Instructions Add the prepared onions and peppers to a pot with oil on a medium heat and stir regularly for …